Planning your BBQ Compare the four menus and the minimum charge for your group.
We check the villa’s grill and cooking setup with you beforehand. If equipment or extra staff are needed, they’ll be listed in your proposal.
What we’ll arrange A BBQ menu planned with you Standard ingredients, preparation and chef service Sides, sauces and presentation agreed with your menu Clean-up of the cooking area after service Tell us your date, location, guest numbers and any dietary requirements. We’ll check the details and send you a proposal.
Have a look at our sample menus We cook at villas and homes in south and central Bali, from Ubud to Uluwatu. Share your area when you enquire so we can confirm the arrangements.
Our guide to starting prices explains guest minimums and the BBQ equipment option. For a holiday gathering, read our festive villa dining guide .
Menus & rates Indonesian BBQ from IDR 400,000/guest Minimum charge for 10 guests
Western BBQ from IDR 600,000/guest Minimum charge for 10 guests
Seafood & meat BBQ from IDR 850,000/guest Minimum charge for 5 guests
Premium surf & turf BBQ from IDR 1,200,000/guest Minimum charge for 5 guests
For smaller groups, the menu price is based on the minimum guest count shown above.
Pricing is based on the menu, group size, location, grill setup and any additional staff or special requests. We confirm the full quote before you book.
Let’s plan your BBQ 
