Meals for your week in Bali, planned around your tastes and routine. Tell us the days, meals and portions you need, and we will put together a proposal.
A useful meal plan starts with how you actually eat. Perhaps you need lunch on workdays, dinners for two or meals around a training routine.
Use the planner to tell us how many days, meals and people you have in mind. Then we’ll discuss the menu, preparation schedule, portions and dietary requirements with you.
We quote each plan individually. The proposal will explain the chef’s service, ingredients, packing and any other costs before you commit.
What we’ll arrange
A weekly menu based on your preferences
A choice of days, meals and portions
Dietary requirements and ingredients discussed with you
Preparation schedule and pricing agreed before booking
Tell us your date, location, guest numbers and any dietary requirements. We’ll check the details and send you a proposal.